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HISTORY











                  Established in 1959 in Cesena, PRODOTTI RUBICONE   Today, PRODOTTI RUBICONE is present in artisan labo-
                  is based in the very heart of Romagna, which is one   ratories across all five continents and contributes to
                  of the main hubs of Italian Good Taste. Over the first   representing  the  Italian Good  Taste  worldwide.  Its
                  years, the company devoted itself to meeting the   wide range  of both  traditional ingredients and
                  needs of local gelato artisans achieving growing   innovative formulations allows to meet the producti-
                  success. After taking part in the first industry specific   ve needs of gelato artisans and modern industrial
                  trade fairs, PRODOTTI RUBICONE gradually became   laboratories. The Good Taste of PRODOTTI RUBICONE
                  well-known  in  Italy and  in  the  important  German   is guaranteed by a team of quality-driven professio-
                  market. The refined Good Taste of its recipes comes   nals. The R&D Department keeps abreast of global
                  from  the  local pastry tradition.  Products  such  as   trends providing innovative solutions and special
                  Tiramisù, Panna Cotta, Crema Antica and Mascar-  flavours. In addition, accurate Quality Control ensu-
                  pone are just some of the traditional products   res performance and reliability for the whole range.
                  greatly appreciated by artisanal Gelato lovers.





                                               OUR CERTIFICATIONS








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